Hot Fork Buffet Private Function Menu

£20.00 Per Person

Main Course

Braised Devon Beef, Shallots, & Wild Mushrooms With Brandy, Smoked Paprika & Cream

Free Range Chicken Breast Poached In Cornish Orchards Cider

Basmati Rice

Rosemary Scented Cornish New Potatoes

Trelaske Roast Potatoes

Panache Of Seasonal Vegetables


Fresh Fruit Salad In Vanilla & Lime Syrup

Vanilla Baked Cheesecake With Red Berry Compote

Vanilla Panacotta With Rum Soaked Sultanas & Honeycomb Ice Cream

Tea/Coffee & Mints

Trelaske Hotel Is Proud To Announce That We Have Received A 3 Star Rating From The AA Along With A Coveted AA Rosette For Food Excellence. We Continually Strive To Use The Best Local Produce Available Whilst Making Long Term Plans For The Poly Tunnels Delivering Fresh Produce All Year Round.

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